Seasonal vegetable dumplings mixed with fresh indian herbs & fried in batter.

Starters

Pastry parcels stuffed with potato & vegetables, deep fried & served with chef's special chutney.

Onions, fresh coriander & cumin, fried in batter.

Succulent pieces of chicken breast, marinated & batter fried, served with chilli sauce.

Starters

Starters

Starters

Traditional scottish haggis wrapped in batter with indian spices & fried.

Dices of white fish marinated and fried in batter, served with chilli sauce.

Mix of vegetable & chicken pakora.

Vegetable pakora, chicken pakora, chicken tikka & seekh kebab.

Squid marinated in crispy batter, whole coriander, chillies & deep fried.

Chickpeas.

King prawns tossed with onions, pepper, garlic and tomatoes and served with puri (fried Indian bread).

Chargrilled chicken breast tossed with onions, pepper, garlic and tomatoes served with puri.

Crispy, sweet and spicy coated with a honey, chilli, vinegar and soy sauce.

Crispy king prawns in a light tempura batter, served with a dipping sauce.

Cubes of homemade cheese marinated with ginger, garlic, saffron & chargrilled.

King prawns marinated in chef's special spice & garlic, cooked in a tandoor.

Succulent pieces of chicken breast marinated with ginger, garlic, fresh coriander, hung yoghurt & cooked in a clay oven.

Chunks of lamb marinated with chef's special spices and cooked in a clay oven.

Chargrilled lamb chops cooked with hung yoghurt, mustard, chef's special spices with ginger & pickle.

Monkfish marinated with ginger, coriander, turmeric, cheese & cooked in a clay oven.

Diced succulent chicken breast marinated with mango, mint, garlic & chargrilled.

Chargrilled lamb chops cooked with hung yoghurt, mustard & chef's special spices.

Mince of lamb & chicken cooked together with peppers, fresh herbs & cooked in a clay oven.

Chicken marinated with hung yoghurt, garlic, punjabi special spices & cooked in a clay oven on slow heat. Quarter chicken, on the bone.

Succulent pieces of chicken breast, marinated with carom seeds, fennel mustard, nigella, & chargrilled.

Boneless chicken marinated with cheese, yoghurt & spices cooked in a clay oven.

Cubes of homemade cheese marinated with ginger, garlic, saffron & chargrilled.

King prawns marinated in chef's special spices & garlic, cooked in a tandoor.

Succulent pieces of chicken breast marinated with ginger, garlic, fresh coriander hung yoghurt & cooked in a clay oven.

Chunks of lamb marinated with chef's special spices & cooked in a clay oven.

Chargrilled lamb chops cooked with hung yoghurt, mustard, chef's special spices, with ginger & pickle.

Succulent pieces of chicken breast marinated & cooked with peppers & onions in a clay oven.

Monkfish marinated with ginger, coriander, turmeric & cooked in a clay oven.

Diced succulent chicken breast marinated with mango, mint, garlic & chargrilled.

Chargrilled lamb chops cooked with hung yoghurt, mustard & chef's special spices.

Chicken marinated with hung yoghurt, garlic, chef's special spices & cooked in a clay oven.

Succulent pieces of chicken breast marinated with carom seeds, fennel, mustard, nigella & chargrilled.

Lamb chops, chicken tikka, seekh kebab & chicken served on a sizzler.

Boneless chicken marinated with cheese, yoghurt & spices, cooked in a clay oven.

Mince of lamb and chicken cooked together with peppers, fresh herbs and cooked in a clay oven.

Biryanis

Biryanis

Biryanis

Biryanis

Biryanis

Cooked in mild coconut milk, cashew nut, almond & onion sauce.

Cooked in a mild & creamy onion sauce with cashew nuts & almonds.

Kashmiri dish with red onions, fennel nutmeg, mace & ratanjot.

Medium to spicy curry, onions are mixed with herbs & spices, briskly fried.

A very spicy traditional curry.

A hot & spicy dish cooked with various spices.

A sweet & sour dish cooked with lentils, tamarind & a hint of lemon.

A dish cooked with an array of fresh herbs & spices & nourished in balti flavour.

Sweet & sour spicy curry.

A light smooth creamy sauce with a delicate twist of sweet & sour cashew nuts & almonds.

Popular hot & creamy dish made with coconut milk, red chilli, almonds & cashew nuts.

Cooked with peppers, fresh herbs & freshly ground spices in smooth punjabi style gravy.

Cooked with garlic, pepper, onion & a touch of brandy.

Cooked with fresh herbs, almonds & fruits in a mild creamy sauce.

Cooked with fresh coriander, peppers & spices in taka tak style on griddle.

Battered chicken tossed with ginger, onion & curry leaves.

Cooked with curry leaves, cumin, cloves, coconut milk & south indian spices.

Cooked with green chillies, garlic & ginger, in a spicy brown onion sauce.

Simmered in butter, fresh tomato sauce & then cooked in a mild creamy sauce with cashew nuts.

Cooked with fresh ginger, garlic, tomatoes & onion in a typical indian road side style

Cooked in peppers, mushrooms & onions with a medium spicy taste.

Cooked in smooth cashew nuts, onions, tomatoes & a fresh herbs base sauce.

Diced lamb steeped in gravy of spicy mince, soaked with rare spices.

Succulent pieces of lamb cooked with its own juices in smooth kolhapuri spices.

Cooked with caramelised onions, tomatoes & spices in its own juices to retain that special taste.

Lamb cooked with fresh okra, ginger, garlic & fresh coriander, in a traditional indian style.

Lamb infused in herbs & spices & cooked in a mild creamy onion & tomato sauce with cashew nuts.

A medium dish cooked with tomatoes, onions, herbs & pepper sauce.

A popular dish cooked with tomatoes, ginger, coriander, cashew nuts makhani sauce.

Perfectly cooked delicacy of spinach with fresh herbs & dill.

Cooked in peppers & onions with a slightly sweet & spicy taste.

Cooked in black pepper, yoghurt, cream & onion gravy.

Crispy chicken in a spicy soy sauce with peppers, garlic, ginger and onion.

Chicken cooked in a bold naga chilli sauce with intense heat, very spicy!

White fish cooked in coconut & south indian spices.

King prawns cooked in coconut & south indian spices.

White fish, monkfish & king prawns cooked with chunky tomatoes, onions, pepper sauce & chef's special spices.

Battered prawns tossed with ginger, onion & curry leaves.

Traditional home style cauliflower & potato curry.

Cubes of potato cooked with onions, tomatoes & chef's special spices, tempered with cumin.

Seasonal mixed vegetables cooked in a traditional indian style with tempering of shahi jeera.

Mushroom cooked with fresh onions, fresh herbs & all to a perfect smooth flavour.

Spiced yellow lentils cooked with cumin, onions, garlic, fresh coriander & asafoetida.

Fresh spinach delicacy cooked with fresh herbs, potatoes & dill.

Aubergine cooked with chopped onions & panch puran masala.

Okra cooked with fresh herbs, onions & tomatoes.

Aubergine cooked with chopped onions & panch puran masala.

A medium dish cooked with tomatoes, onions, herbs & pepper sauce.

Infused in herbs & spices & cooked in a mild creamy onion & tomato sauce with cashew nuts.

Perfectly cooked delicacy of spinach with fresh herbs & dill.

Mango, Pickle, Spicy Onions, Mint, Yoghurt

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Egg & peas.

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Accompaniments

Western Dishes

Western Dishes

Western Dishes

Homemade cheese dumplings in sweet honey syrup.

330ml, 1.5ltr

330ml, 1.5ltr

330ml, 1.5ltr

330ml, 1.5ltr

330ml, 1.5ltr